Vegan Desserts in Canggu, Bali: A Complete Guide

Canggu is arguably the vegan capital of Southeast Asia. The concentration of plant-based restaurants, cafes, and shops here rivals cities like Berlin and Los Angeles. And the dessert scene has kept pace — you can find excellent vegan brownies, cookies, ice cream, and cakes without much effort.

But there's a wide range in quality. Some "vegan desserts" are just regular desserts with coconut oil instead of butter, loaded with refined sugar. Others are thoughtfully formulated with whole-food ingredients, complete protein sources, and natural sweeteners.

What makes a vegan dessert worth eating?

Beyond just being plant-based, the best vegan desserts in Canggu check these boxes:

• Natural sweeteners: Dates, monk fruit, or coconut sugar instead of refined white sugar
• Whole-food fats: Coconut cream, nut butters, and avocado instead of margarine or vegetable shortening
• Protein content: Plant-based protein (pea, rice, hemp) added for nutritional completeness
• Clear allergen labeling: Especially important since many vegan desserts contain tree nuts and soy

Vegan dessert categories

Brownies and baked goods

The best vegan brownies use a combination of coconut oil (for fudginess), almond flour (for structure), and flax or chia eggs (for binding). When done well, they're indistinguishable from dairy-based brownies. Look for ones with added plant protein for nutritional value.

Cookies

Vegan cookies often rely on coconut oil and flax eggs. The challenge is getting the right chewiness — without butter and eggs, cookies can turn out dry or crumbly. The best ones use a mix of almond flour and oat flour with coconut sugar or monk fruit for sweetness.

Ice cream

Coconut cream is the go-to base for vegan ice cream, and it works beautifully — the high fat content creates a creamy texture that rivals dairy. Some places also use cashew cream or oat milk. The key is choosing one without excessive sugar.

Banana bread

A Canggu staple. Vegan banana bread uses overripe bananas for natural sweetness and moisture, coconut oil for richness, and often adds walnuts or chocolate chips. When well-made, it's one of the best vegan baked goods you can find.

Where to find vegan desserts in Canggu

Protisserie on Jl. Batu Bolong marks vegan items clearly on every product page. Their Vegan Banana Bread, several cookie varieties, energy balls, and select ice cream flavors are all fully plant-based. Every item shows dietary badges (vegan, gluten-free, dairy-free) and complete allergen information. Browse the full menu with filters at protisserie.store/menu.